If you thought that your new Vitamix blender could only whip up a couple of simple smoothies, you couldn’t be further from the truth. These blenders have far greater capabilities and today’s Vitamix soup recipes are real proof of that.
We all know the health benefits of vegetables and fruits, so why not fully take advantage of this powerful machine, and make healthy, delicious soups that are just so comforting and cozy (especially in winter)!
The soups in Vitamix can be pretty easy to make. They are nourishing meals that can help you maintain a healthy weight and warm you from the inside out when you have flu.
But, if you lack creativity, or you simply don’t have an idea how to make a soup in your Vitamix blender, don’t worry. We at the TinyKitchenDivas tested a couple of Vitamix soup recipes and set aside the best ones that you can try right now.
Here are our favorite TOP 5 soups that are super easy to make in Vitamix:
- Tomato soup
- Creamy asparagus soup
- French onion and wild mushroom soup
- Vegetable soup for flu and colds
- Vegan soup
But before we turn the chef mode ON and cook some healthy soups, let’s take a look at the best Vitamix blender that we use for preparing soups.
Best Vitamix Blender For Preparing Soups
When it comes to preparing soups, we recommend the Vitamix Explorian Blender. It comes with powerful blades made of stainless steel, one of the materials with natural antibacterial properties and, therefore, perfect for soups preparation.
But not just soups, this blender works best for preparing Vitamix fruit smoothie recipes as well.
In addition, this blender will heat your soup ingredients within a couple of minutes due to the friction process the blades create once they reach high speed.
And the cleaning is a breeze because of its self-cleaning capability. Just fill the container with warm water and a small drop of dish soap. Let it run for 1 minute, and you have a squeaky clean blender.
Now, did somebody order steaming-hot soup? Coming right up…
Let’s see how to prepare different kinds of soups in the Vitamix Explorian blender.
Tomato Soup
Out of all the Vitamix tomato soup recipes we’ve tested, this was definitely our favorite. Not only is it delicious and easy to prepare, but it’s also loaded with antioxidants and vitamins.
This soup is our favorite because it’s also great for boosting your metabolism.
Here’s how to prepare it…
Ingredients (for 4 servings)
- 12 medium-sized fresh tomatoes
- 2 large carrots
- 2 celery stalks
- 475 ml (2 cups) vegetable stock
- 30g (2 tbsp) tomato paste
- 16g (1 tbsp) basil
- 30g (2 tbsp) onion powder
- 30g (2 tbsp) garlic powder
- 10g (2 tbsp) oregano
- Salt and black pepper to taste
Instructions
- Put all the ingredients into your Vitamix blender and secure the lid properly.
- Start blending at the lowest speed, and gradually increase until you reach the highest speed.
- Blend for a couple of minutes. You’ll know that the soup is ready when the container starts to feel warm and steam starts escaping from the lid.
- Serve immediately. This is a raw tomato soup, and it won’t taste as good if you save it for later or refrigerate it overnight.
Creamy Asparagus Soup
If you’re up for a lighter meal that won’t make your stomach feel bloated, you can make yourself a creamy asparagus soup. We’re sure you’ll be surprised by its creamy texture and exceptional taste.
Ingredients (for 4 servings)
- 680g (1 pound) cooked asparagus
- 750ml (3 cups) vegetable broth
- 240ml (1cup) cashew milk
- ½ teaspoon ground black pepper
- Salt to taste
Instructions
- Put all the ingredients into your Vitamix blender and secure the lid properly.
- Start blending at the lowest speed and increase the speed to its highest within a few seconds.
- Blend until heavy steam starts appearing on the lid (approximately 5 to 6 minutes)
- Serve accordingly.
French Onion And Wild Mushroom Soup
If you ask us about the best Vitamix recipes, the following one definitely won our hearts (and nicely warmed up our bellies).
Not only it’s one of the easiest Vitamix hot soup recipes for preparing, but it’s also one of the tastiest. This mixture of rich and deep flavors will most likely satisfy any appetite.
Ingredients (for 4 Servings)
- 260g (3 medium-sized) julienned onions
- 60g (1 medium-sized) carrot
- 950ml (4cups) beef or vegetable stock
- 30ml (2 tbsp) extra virgin olive oil
- 60g (4 tbsp) unsalted butter
- 120ml (½ ounce) dry Sherry wine
- 6g (½ ounce) dried mushrooms
- 8g (3 tsp) chia seeds
- ½ teaspoon fresh thyme leaves
- ½ teaspoon salt
- ½ teaspoon ground black pepper
- 1 dried bay leaf
Instructions
- Add the oil, onions, and the bay leaf in a large pan over medium heat.
- Sauté them until golden brown.
- Then add the butter and the seasonings.
- Add 80ml of the Sherry wine to deglaze and let the mixture reduce.
- In meanwhile, add the rest of the ingredients (except for the remaining Sherry) into your Vitamix blender and secure the lid properly.
- Start blending on the lowest speed and increase to its highest speed quickly within a couple of seconds.
- Once the steam starts escaping from the vented lid, add the sautéed onion and the remaining wine.
- Blend for half a minute more on variable 2.
- For the best taste, serve immediately with melted Gruyere cheese.
Vegetable Soup For Flu And Colds
If you’re searching for the best soup for sore throat recipes, then the following recipe can be exactly what you are looking for. This vegetable soup is loaded with healthy ingredients, and it’s so creamy and silky that will nicely warm up your body and soul on the cold winter days.
Ingredients (for 4 servings)
- 1 peeled and chopped small potato
- 1 large-sized, chopped carrot
- 1 chopped stalk of celery
- 1 peeled and minced clove of garlic
- ¼ small-sized, chopped onion
- ¼ chopped head of cauliflower
- 475 ml (2 cups) vegetable or chicken broth
- 1 tbsp lemon juice
- ½ tbsp olive oil
- ½ tbsp peeled and minced fresh ginger root
- A pinch of ground turmeric
- Salt and pepper to taste
- Cayenne pepper to taste (optional- if you prefer spicy food)
Instructions
- Add the olive oil, onion, garlic, ginger, and turmeric to a large pan.
- Sauté them for a couple of minutes over medium heat until the onion starts to soften.
- Add the remaining vegetables, season with salt and pepper, and sauté for a couple of minutes longer.
- Pour the lemon juice inside and stir.
- Add the broth, cayenne, and additional salt and pepper (if needed).
- Cover the pot, and let it boil until the vegetables become soft.
- Add the contents into your Vitamix blender, and blend until the container starts to feel warm and steam starts escaping the lid.
- Serve immediately, topped up with Greek yogurt.
Vegan Soup
Finally, if you’re looking for tasty and healthy Vitamix soup recipes for vegans, this pea and kale soup is the perfect meal for you. Not only is it packed with a bunch of vitamins and fiber, but it doesn’t even contain any heavy creams or dairy products.
Ingredients (for 3 servings)
- 600ml (2 ½ cups) vegetable broth
- 325g (2 cups) thawed frozen sweet peas
- 90g (3 cups) kale, spine removed
- 5g (½ cup) fresh Italian flat-leaf parsley
- ½ medium-sized, peeled onion
- ½ medium-sized, peeled garlic cloves
- Salt to taste
Instructions
- Put all the ingredients into your Vitamix blender and secure the lid properly.
- Start blending at the lowest speed and quickly increase the speed to its highest.
- We recommend blending for 6 minutes, or you can select a Hot Soup setting that most of the Vitamix blenders have.
- Serve immediately, garnished with snap peas.
Last Thoughts
Vitamix blenders are more than just fancy kitchen gadgets. They can make delicious soups too! In this article, we’ve covered the top five of our Vitamix soup recipes that we hope you’ll find as satisfying and hearty as our team does!
We think these delicious soups will be a great way for your family to get their veggies in and warm up on cold winter days.
Remember, we highly recommend the Vitamix Explorian blender for preparing your soups. It has ten variable speeds for preparing the best Vitamix soup recipes you will ever taste (in under 10 minutes).
- Variable Speed Control: Ten variable speeds allow you to refine every texture with culinary precision, from the smoothest...
- Pulse Feature: Layer coarse chops over smooth purées for heartier recipes, such as chunky salsas or thick vegetable soups
- 48-ounce Container: Ideal for blending medium batches for small family meals
Last update on 2024-11-12 / Affiliate links / Images from Amazon Product Advertising API
It comes with a 48-ounce container suited for preparing medium batches of soups for a small family.
So, now that you learned how to prepare tasty and healthy Vitamix soup recipes with your powerful Vitamix blender, it’s time to roll up your sleeves and make a delicious soup!
Also, feel free to replace or add ingredients if you want to experiment, and don’t forget to share your customized recipes with us.