What To Serve With Sausage Ravioli

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Sausage ravioli is a delicious and hearty dish that is perfect for a cozy night in or a family dinner. But what should you serve with it to make your meal complete? In this article, we will explore 10 easy side dishes, the best sauces, vegetarian options, perfect wine pairings, Italian-inspired sides, simple salads, creative ways to incorporate vegetables, gluten-free options, healthy alternatives, garlic bread, tasty appetizers, top 5 cheese pairings, homemade tomato sauce, and amazing desserts that will take your sausage ravioli meal to the next level.

10 Easy Side Dishes To Pair With Sausage Ravioli

When it comes to serving sausage ravioli, there are many quick and easy side dishes that you can prepare to go with it. Here are some of our top picks:

  • Garlic bread
  • Roasted vegetables
  • Mixed greens salad
  • Garlic mashed potatoes
  • Grilled corn on the cob
  • Roasted asparagus
  • Italian breadsticks
  • Garlic roasted mushrooms
  • Caprese Salad
  • Grilled zucchini

Another great side dish to pair with sausage ravioli is a simple tomato sauce. You can make it by sautéing garlic and onions in olive oil, adding canned tomatoes, and seasoning with salt, pepper, and Italian herbs. Let it simmer for 20-30 minutes and serve it over the ravioli. This sauce is a classic Italian accompaniment to pasta dishes and adds a burst of flavor to the meal.

The Best Sauces To Serve With Sausage Ravioli

Sausage ravioli is delicious on its own, but it’s even better when paired with a great sauce. Here are some of our favorites:

  • Tomato sauce
  • Alfredo sauce
  • Pesto sauce
  • Mushroom sauce
  • Olive oil and garlic sauce

When choosing a sauce to serve with sausage ravioli, it’s important to consider the flavors and textures of the dish. Tomato sauce is a classic choice that complements the savory sausage filling, while Alfredo sauce adds a creamy richness. Pesto sauce provides a fresh and herbaceous flavor, while mushroom sauce adds earthy depth. For a lighter option, try tossing the ravioli in olive oil and garlic, which allows the flavors of the sausage to shine through. Experiment with different sauces to find your perfect pairing!

Vegetarian Options To Serve With Sausage Ravioli

If you’re looking for a vegetarian alternative to sausage ravioli, there are plenty of options to choose from. Here are some of our favorites:

  • Spinach and ricotta ravioli
  • Mushroom ravioli
  • Butternut squash ravioli
  • Roasted vegetable lasagna
  • Eggplant parmesan

Another great vegetarian option to serve with sausage ravioli is a simple tomato and basil pasta. Cook your favorite pasta according to the package instructions and toss it with a homemade tomato sauce made with fresh tomatoes, garlic, and basil. Top it off with some grated parmesan cheese and you have a delicious and easy vegetarian meal.

Perfect Wine Pairings For Sausage Ravioli

A glass of wine can be the perfect complement to a delicious plate of sausage ravioli. Here are some great wine pairings to try:

  • Chianti
  • Barbera
  • Merlot
  • Pinot Noir
  • Chardonnay
  • Sauvignon Blanc

When pairing wine with sausage ravioli, it’s important to consider the sauce as well. If the dish is served with a tomato-based sauce, a Chianti or Barbera would be a great choice as they have a high acidity that pairs well with the acidity in the tomatoes. For a cream-based sauce, a Chardonnay or Sauvignon Blanc would be a better option as they have a buttery and creamy flavor that complements the sauce. If you prefer a red wine, a Pinot Noir or Merlot would also work well with a cream-based sauce.

Italian-Inspired Sides That Complement Sausage Ravioli

Looking for some authentic Italian side dishes to pair with your sausage ravioli? Here are some delicious options:

  • Bruschetta
  • Antipasto platter
  • Mushroom risotto
  • Insalata Caprese
  • Minestrone soup

But why stop there? Italian cuisine is known for its variety and richness, so why not explore some other options? For example, you could try serving your sausage ravioli with a side of roasted vegetables, such as zucchini, eggplant, and bell peppers, seasoned with garlic and herbs.

Another great option is to serve a classic Caesar salad alongside your ravioli. The crisp lettuce, tangy dressing, and crunchy croutons provide a refreshing contrast to the rich and savory flavors of the pasta dish.

How To Make A Quick And Simple Salad To Go With Sausage Ravioli

For a refreshing and healthy addition to your meal, try making a simple salad to go with your sausage ravioli. Here’s a quick recipe:

  1. Chop up mixed greens and place in a bowl.
  2. Top with sliced cherry tomatoes, sliced red onion, and crumbled feta cheese.
  3. In a separate bowl, whisk together balsamic vinegar, olive oil, dijon mustard, salt, and pepper to make the dressing.
  4. Pour dressing over the salad and toss to coat.

This salad is not only delicious, but it also provides a variety of nutrients. Mixed greens are a great source of vitamins A and C, while cherry tomatoes are packed with antioxidants. Red onions contain flavonoids that have anti-inflammatory properties, and feta cheese is a good source of calcium and protein. Adding this salad to your meal is an easy way to increase your daily intake of vegetables and nutrients.

Creative Ways To Incorporate Vegetables Into Your Sausage Ravioli Meal

Adding some vegetables to your sausage ravioli meal can be a great way to make it more nutritious and delicious. Here are some creative ways to do so:

  • Roast vegetables like broccoli or Brussels sprouts and toss with Italian herbs and garlic.
  • Serve a side dish of sautéed spinach with garlic and lemon.
  • Make zucchini noodles or spaghetti squash instead of pasta.
  • Add roasted red peppers to your tomato sauce for some extra flavor.
  • Create a vegetable lasagna using sliced zucchini or eggplant instead of pasta.

Gluten-Free Side Dish Ideas For Serving With Sausage Ravioli

If you or your guests have a gluten allergy or sensitivity, there are many delicious side dish options that are gluten-free. Here are some ideas to try:

  • Roasted sweet potatoes
  • Grilled corn on the cob
  • Quinoa salad with vegetables
  • Brown rice risotto
  • Roasted cauliflower with garlic

Another great gluten-free side dish option is a mixed green salad with a homemade vinaigrette dressing. You can add in some sliced almonds or sunflower seeds for extra crunch and flavor.

If you’re looking for something heartier, try making a gluten-free version of classic mac and cheese using gluten-free pasta and a cheese sauce made with gluten-free flour. You can also add in some steamed broccoli or roasted red peppers for added nutrition and flavor.

Healthy Options For Serving With Sausage Ravioli

If you’re looking for healthier alternatives to traditional side dishes, here are some options to consider:

  • Roasted Brussels sprouts with balsamic glaze
  • Baked sweet potato fries
  • Grilled portobello mushrooms
  • Steamed broccoli with lemon and garlic
  • Cucumber and tomato salad with feta cheese

Another healthy option to consider is a mixed greens salad with a light vinaigrette dressing. This can add some freshness and crunch to your meal, while also providing important nutrients like fiber and vitamins. You can also add some sliced almonds or sunflower seeds for extra protein and texture. Another idea is to serve the ravioli with a side of roasted or grilled vegetables, such as zucchini, eggplant, or bell peppers. These options are all low in calories and high in nutrients, making them a great choice for a balanced meal.

How To Make Garlic Bread That Complements Your Sausage Ravioli Dish Perfectly

No sausage ravioli meal would be complete without some delicious garlic bread. Here’s how to make it:

  1. Preheat your oven to 375 degrees F.
  2. Cut a fresh baguette into slices and arrange on a baking sheet.
  3. Melt butter and mix with minced garlic and Italian seasoning.
  4. Brush the garlic butter mixture onto the bread slices.
  5. Bake for 10-15 minutes, or until golden brown and crispy.

But did you know that there are different variations of garlic bread that you can try? For instance, you can add some grated parmesan cheese to the garlic butter mixture for an extra kick of flavor. Alternatively, you can sprinkle some chopped parsley on top of the bread slices before baking for a pop of color and freshness.

Another tip to make your garlic bread even more delicious is to use a high-quality bread. A crusty sourdough or a rustic Italian loaf will add more texture and depth to your garlic bread. You can also experiment with different types of bread, such as ciabatta or focaccia, to see which one pairs best with your sausage ravioli dish.

Tasty Appetizers That Go Well With Sausage Ravioli

If you’re serving sausage ravioli as part of a larger meal or appetizer spread, here are some tasty options to consider:

  • Meatballs
  • Stuffed mushrooms
  • Garlic shrimp
  • Bruschetta
  • Antipasto platter

Another great option to consider is a charcuterie board. This can include a variety of cured meats, cheeses, crackers, and fruits that pair well with the flavors of the sausage ravioli.

If you’re looking for a lighter option, a simple salad with a vinaigrette dressing can be a refreshing addition to the meal. Consider using ingredients like arugula, cherry tomatoes, and shaved parmesan cheese to complement the flavors of the ravioli.

Top 5 Cheese Pairings For Your Sausage Ravioli Recipe

Cheese is the perfect topping for your sausage ravioli. Here are our top 5 cheese pairings:

  • Parmesan
  • Mozzarella
  • Gorgonzola
  • Fontina
  • Ricotta

While these five cheeses are great options for your sausage ravioli, there are many other cheeses that can be paired with this dish. For example, a sharp cheddar or a creamy brie can also complement the flavors of the sausage and pasta.

It’s important to consider the texture and flavor of the cheese when choosing a pairing. A hard, salty cheese like Parmesan can add a nice contrast to the soft, savory sausage filling, while a mild, creamy cheese like ricotta can help balance out the richness of the dish.

How To Make A Delicious Tomato Sauce At Home For Your Sausage Ravioli

For a homemade touch to your sausage ravioli meal, try making your own tomato sauce. Here’s a simple recipe:

  1. Heat a large saucepan over medium heat and add olive oil.
  2. Add minced garlic and cook for 1-2 minutes.
  3. Add canned diced tomatoes, tomato paste, and Italian seasoning.
  4. Simmer for 15-20 minutes, stirring occasionally.
  5. Season with salt and pepper to taste.

One great thing about making your own tomato sauce is that you can customize it to your liking. If you prefer a spicier sauce, add some red pepper flakes or cayenne pepper. If you like a sweeter sauce, add a pinch of sugar or honey. You can also experiment with different herbs and spices, such as basil, oregano, or thyme, to give your sauce a unique flavor. Don’t be afraid to get creative and make the sauce your own!

Amazing Desserts That Will Complete Your Sausage Ravioli Meal

No meal is complete without a sweet treat to finish it off. Here are some amazing dessert options to consider:

  • Tiramisu
  • Cannoli
  • Gelato
  • Panna cotta
  • Limoncello sorbet

Now you are ready to serve a full and complete sausage ravioli meal. With these side dishes, sauces, and dessert options, your family and friends will surely be impressed with your cooking skills and the delicious meal you present to them.

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