Best Chicken Recipes For Blackstone Griddle

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When it comes to cooking with a Blackstone griddle, chicken is one of the most versatile and delicious proteins you can work with. From juicy grilled chicken breasts to spicy Jamaican jerk thighs, there’s no shortage of amazing chicken recipes that you can cook up on your griddle. In this article, we’ll explore some of the best chicken recipes for your Blackstone griddle, as well as share some helpful tips and tricks for cooking up the perfect chicken every time.

Why Chicken is Perfect for Blackstone Griddles

One of the reasons why chicken is such a great protein to cook on a Blackstone griddle is that it cooks quickly and evenly. The high heat of the griddle helps to create a delicious sear on the chicken, locking in all of the flavor and moisture. And because chicken is so versatile, you can season it with a wide range of spices and herbs to create a variety of delicious dishes.

In addition to being quick and easy to cook on a Blackstone griddle, chicken is also a healthy protein option. It is low in fat and high in protein, making it a great choice for those who are watching their calorie intake. Plus, chicken is a great source of essential nutrients like vitamin B6 and niacin, which are important for maintaining good health.

Grilled Chicken Breast with Lemon and Thyme

If you’re looking for a simple and healthy recipe to cook on your Blackstone griddle, grilled chicken breast with lemon and thyme is a great option. To make this dish, simply season your chicken breasts with salt, pepper, garlic powder, and fresh thyme. Then, grill them on your griddle until they’re golden brown and cooked through. Squeeze some fresh lemon juice over the top before serving for a burst of bright, fresh flavor.

This dish is not only delicious, but it’s also packed with protein and nutrients. Chicken breast is a great source of lean protein, which is essential for building and repairing muscle tissue. Thyme is also a great source of antioxidants, which can help protect your body against damage from free radicals. Additionally, lemon juice is high in vitamin C, which can boost your immune system and help your body absorb iron from the chicken. So, not only is this dish tasty, but it’s also a great choice for your overall health and wellness.

Jamaican Jerk Chicken Thighs on the Blackstone

If you’re in the mood for something spicy and flavorful, Jamaican jerk chicken thighs are a great option. To make this dish, marinate your chicken thighs in a mixture of jerk seasoning, lime juice, and olive oil for at least an hour before cooking them on your Blackstone griddle. The high heat of the griddle will help to create a delicious charred crust on the chicken, while the tender meat will be packed with all of the bold, spicy flavors of the jerk seasoning.

One of the great things about Jamaican jerk chicken thighs is that they can be served with a variety of sides. Some popular options include rice and peas, plantains, or a fresh salad. You can also add a dollop of sour cream or a squeeze of lime juice on top of the chicken to balance out the heat of the jerk seasoning.

If you’re looking to switch up the flavors of your Jamaican jerk chicken thighs, you can experiment with different types of jerk seasoning. Some recipes call for a dry rub, while others use a wet marinade. You can also adjust the amount of spice to your liking by adding more or less chili peppers or hot sauce.

Buffalo Chicken Sausage Patties to Spice Up Your Breakfast

If you’re looking for a unique and delicious way to spice up your breakfast routine, buffalo chicken sausage patties are a must-try. To make this dish, mix ground chicken with buffalo sauce, ranch seasoning, and some breadcrumbs, then shape them into patties and cook them up on your Blackstone griddle. Serve them on a toasted English muffin with a fried egg for a delicious and satisfying breakfast sandwich.

Not only are buffalo chicken sausage patties a tasty breakfast option, but they also make for a great addition to any brunch spread. Serve them alongside some crispy hash browns and fresh fruit for a well-rounded meal. And if you’re feeling adventurous, try using the sausage patties as a topping for a breakfast pizza or in a breakfast burrito. The possibilities are endless with this flavorful dish.

Asian-Inspired Grilled Chicken Skewers with Peanut Sauce

If you’re a fan of Asian flavors, you’ll love these grilled chicken skewers with peanut sauce. Marinate your chicken in a mixture of soy sauce, garlic, ginger, and honey for at least 30 minutes before skewering them and grilling them up on your Blackstone griddle. Mix together a delicious peanut sauce using peanut butter, soy sauce, lime juice, and honey, and serve it alongside the skewers for a delicious and satisfying meal.

For a twist on this recipe, try using different types of meat or vegetables on your skewers. Shrimp, beef, or tofu would all work well with the Asian-inspired marinade and peanut sauce. You could also add some sliced bell peppers, onions, or zucchini to your skewers for some extra color and flavor.

If you’re looking for a side dish to serve with your grilled chicken skewers, consider making some fried rice or stir-fried vegetables. Both of these dishes would complement the Asian flavors of the chicken and peanut sauce. And for a refreshing drink, try making a batch of iced green tea with a splash of lemon or lime juice.

How To Marinate Chicken for the Blackstone Griddle

If you want to take your chicken dishes to the next level, marinating your chicken is a great way to infuse them with flavor and moisture. To marinate chicken for your Blackstone griddle, start by choosing a flavorful marinade that complements your dish. Then, let your chicken soak in the marinade for at least an hour, or overnight for best results. When you’re ready to cook, simply remove the chicken from the marinade and grill it up on your griddle as usual.

The Secret to Perfectly Juicy Chicken on the Blackstone Griddle

To get perfectly juicy chicken on your Blackstone griddle, it’s all about timing and temperature. Start by preheating your griddle to a high heat, then season your chicken as desired before adding it to the griddle. Cook your chicken for 3-4 minutes per side, or until it reaches an internal temperature of 165°F. Make sure to let your chicken rest for a few minutes before slicing it up to allow the juices to redistribute throughout the meat.

Lemon Garlic Butter Chicken Thighs on the Blackstone Griddle

If you’re looking for a decadent and flavorful chicken dish to cook up on your Blackstone griddle, lemon garlic butter chicken thighs are a must-try. Season your chicken thighs with salt, pepper, garlic powder, and fresh thyme before cooking them on your griddle. In a separate pan, melt together some butter, garlic, and lemon juice, then pour it over the cooked chicken thighs for a burst of rich, buttery flavor.

The Best Seasonings and Rubs for Blackstone Grilled Chicken

When it comes to seasoning your chicken for the Blackstone griddle, there are endless possibilities. Some classic options include garlic powder, onion powder, paprika, and cumin. For a zesty twist, try lemon or lime zest, or add some heat with chili flakes or cayenne pepper. Rubs are another great option for adding flavor to your chicken – just make sure to let the rub sit on the chicken for at least 30 minutes before cooking to allow the flavors to meld together.

Tips for Cooking Bone-In Chicken on the Blackstone Griddle

Cooking bone-in chicken on a Blackstone griddle can be a little trickier than cooking boneless chicken, but with the right technique, you can achieve perfectly tender, juicy chicken every time. Start by searing the chicken on both sides to create a nice crust, then move it to a lower-heat area of the griddle and cover it with a metal dome to trap in the heat and cook the chicken through. Make sure to keep a close eye on your chicken to prevent it from burning.

How to Make Crispy, Juicy Fried Chicken on the Blackstone Griddle

If you’re in the mood for some indulgent, crispy fried chicken, your Blackstone griddle is the perfect tool for the job. To make fried chicken on your griddle, start by coating your chicken in a seasoned flour mixture, then dip it in a mixture of beaten eggs and milk. Coat the chicken in panko breadcrumbs for extra crunch before frying it up on your griddle until it’s golden brown and crispy on the outside and juicy on the inside.

The Ultimate Guide to Cooking Whole Chickens on a Blackstone

Cooking a whole chicken on a Blackstone griddle is a great way to impress your friends and family with your culinary skills. To cook a whole chicken on your griddle, start by seasoning it with your desired spices and herbs, then place it breast-side down on the griddle. Cook the chicken for about 20 minutes on each side, or until it reaches an internal temperature of 165°F. Let the chicken rest for a few minutes before carving it up and serving.

Delicious One-Pan Meal Recipes Using Blackstone-Griddled Chicken

One of the great things about cooking on a Blackstone griddle is that you can easily cook up entire meals in just one pan. For a delicious one-pan meal using Blackstone-griddled chicken, try making chicken fajitas. Cook up your chicken, peppers, and onions on your griddle, then serve them on warm tortillas with a dollop of salsa and some shredded cheese. Another great option is to make a chicken and vegetable stir-fry, cooking up your chicken with your favorite veggies and sauce all in one pan.

How to Store and Reheat Leftover Blackstone-Griddled Chicken

If you have leftover Blackstone-griddled chicken, there are a few things you can do to make sure it stays fresh and delicious. First, make sure to let the chicken cool to room temperature before storing it in an airtight container in the fridge. Leftover chicken can be reheated in a variety of ways, including in the microwave, on the stovetop, or in the oven. Just remember to reheat it in small intervals, flipping it over occasionally to ensure even heating.

Now that you have a range of delicious chicken recipes and helpful tips to try out on your Blackstone griddle, it’s time to get cooking! With its high heat and versatile cooking surface, your Blackstone griddle is the perfect tool for whipping up delicious, juicy chicken dishes that your entire family will love.

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