Microgreens are vegetable greens harvested after the cotyledon leaves have formed at least one pair of true leaves. They are used as a flavor and texture enhancer, as well as …
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“Pesto,” having its origin in Genoa, Italy, translates to ‘pound or crush’ in Italian. It is a traditional thick sauce made from the following ingredients: Basil leaves Garlic Pine nuts …
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Gastroesophageal reflux disease (GERD) is a chronic medical illness caused by the lower esophagus’ inability to function normally. As a result, your stomach’s acid and contents back up, harming the …
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Avocados are one of the most famous fruits these days. Also called butter fruit or alligator pear, avocado is a delicious yet healthy snack. Avocado is green fruit with a …
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Tuna is a warm-water fish that is often commercially fished as food and popular as a blue-water game fish. Tuna meat, whether fresh or frozen, is considered a delicacy. It …
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Salmon, a reddish, hard fish, is one of the most popular fish selections, thanks in part to its high protein and omega-3 fatty acid content, as well as its buttery …
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